Savory Eats Berlin
Modern European and Mediterranean menus for up to 30 guests in Berlin – aesthetic, flavorful, precise.
About the concept
Savory Eats Berlin focuses on intimate events rather than mass catering. The menus are modern, European and Mediterranean, with clear flavors and elegant plating.
Each event is planned, cooked and delivered by a single chef, which keeps communication direct and the workflow calm and precise.
Three curated menu lines – modern Mediterranean, modern European and vegetarian-focused. Designed for 10–30 guests.
Lemon thyme chicken, roasted Mediterranean vegetables and optional panna cotta with berries.
Price range: 18–25 EUR per person
Pan-seared chicken or vegan alternative, glazed carrots and optional dark chocolate mousse.
Price range: 18–25 EUR per person
Creamy mushroom risotto, arugula salad with toasted pine nuts and optional lemon tart.
Price range: 18–25 EUR per person
Extras on request: fingerfood selections, dessert courses, vegan versions and bio ingredients with surcharge.
Board meetings, team dinners and quiet strategy sessions that need restaurant-level food without a busy venue.
Birthdays, anniversaries and family gatherings held in apartments, studios or small rented spaces.
Openings, shoots and launches where a minimal, modern food aesthetic supports the overall concept.
Curated menus for 8–20 guests with a fine dining look and a relaxed, personal atmosphere.
Fine dining aesthetic
Calm color palette, clean plating and subtle visual details.
Curated menus
A small set of clear menu lines instead of endless, confusing options.
Direct communication
One person plans, cooks and delivers your event – no handovers.
Transparent pricing
Per person pricing, clear extras and delivery fee for Berlin.
Share your event date, guest count and occasion. You will receive a menu suggestion tailored to the size and mood of your gathering.